Almond Turmeric Latte (Vegan and Gluten Free)

4543554.jpg

2-2½ cups unsweetened almond milk or full-fat canned coconut milk

  • 1 tablespoon turmeric

  • 1 tablespoon coconut oil or ghee

  • ½ teaspoon vanilla

  • ½ teaspoon powdered ashwagandha

  • ⅛-¼ teaspoon cinnamon

  • ⅛-¼ teaspoon black pepper

  • ⅛-¼ teaspoon ginger root powder

  • 1–1½ teaspoons maple syrup

DOWNLOAD MY FREE E-BOOK FOR MORE WELLNESS & NUTRITION TIPS!

DIRECTIONS:

  1. In a medium pot over medium heat, add nut milk, turmeric, coconut oil or ghee.

  2. Stir until mixture is hot and ingredients are well combined.

  3. Add mixture to a high-powered blender and the remaining ingredients.

  4. Blend on high until mixed well.

  5. Serve topped with cinnamon.

ARE YOU LOOKING TO CREATE A WELLNESS FOUNDATION THAT WILL KEEP YOU ENERGIZED, FEELING GOOD & CONFIDENT? CLICK HERE AND JOIN THE 8 WEEK SELF-GUIDED INTENSIVE COURSE TO LOVE & GET LOVE FROM FOOD AND GET LIFETIME ACCESS TO THE CONTENT & VIP DIGITAL LIBRARY!!


Alana Kessler